Who we are?
Sushi Seoul in Eugene was established in June, 2009. Family owned and operated by Steve and Diana Choi, Sushi Seoul offers fresh, hand-crafted sushi and Korean dishes.
Owner and Head Chef Steve Choi grew up in South Korea right by the ocean. As the son of a fisherman, Steve developed a deep knowledge for preparing a variety of fish from a young age. Prior to opening Sushi Seoul, Steve received his sushi training in South Korea as well as at Misako Sushi Restaurant in Eugene for several years.
Taste the best
Everyone has taste, even if they don't realize it. Even if you're not a great chef, there's nothing to stop you understanding the difference between what tastes good and what doesn't.
Specially breaded and fried chicken or pork cutlet, salad, rice, 3 pieces California roll and 2 potstickers. Served with miso soup.
People talk
“ Like many places these days, they seem to be struggling to have experienced wait staff. Table was a bit sticky, server didn't know how's to access wifi, and service was slow. Aside from the server, the staff was friendly. Prices are reasonable for dine in sushi. Fish treated good, but I would say the rice to fish ratio was a bit high. All in all, is give them another go, but with altered expectations. ”
“ Such a beautiful display, great flavor we enjoyed spicy tuna 911, lava roll and sorry the other is evading my memory. One of the oldest sushi places in town and a must try! ”
“ My favorite sushi in town. Very fresh, excellent rice, and a cool atmosphere. They have a couple of my favorite rolls of all time. I've never had a bad roll(bland at worst), and their sides are excellent as well. ”
“ I've gone here for two separate special occasions and these guys really delivered this last time. Totally exceeded my expectations. Our server was awesome and the food was fun to look at as well as eat. Thank you for being such gracious hosts. ”
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